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Survival Rules for Delivery Platforms! You Must Know These Things

Updated: Oct 30

New Open | 顧問開講

 

The rise of delivery platforms has completely changed people's eating habits and intensified competition in the restaurant industry. As a restaurant consultant, I am often asked: "How can my restaurant stand out among the many others?" and "How can my restaurant become more popular on delivery platforms?" Today, let's explore this topic together.


Current Competition on Delivery Platforms


High Homogeneity: Many restaurants offer similar dishes, increasing consumer choice and reducing loyalty.

Intense Price Wars: Various platforms introduce different promotions to capture the market, leading to reduced profits for restaurants.

Reviews Matter: Consumers place great importance on online reviews; a single negative review can affect a restaurant's business.


How Can Restaurants Stand Out?


Enhance Brand Uniqueness


Create a Unique Brand Story: Every restaurant has its own story. Integrate these stories into menu design and interior decor to resonate with consumers.

Develop Unique Dishes: Offer distinctive dishes that other restaurants don't have to leave a lasting impression on consumers.

Visual Presentation: High-quality food photos and exquisite menu designs can enhance the brand's quality.

Optimize Presentation on Delivery Platforms

Complete Menu Design: Ensure the menu is clear and well-organized, making it easier for consumers to find what they want.

Accurate Food Descriptions: Describe the taste, ingredients, and preparation methods of the dishes to entice consumers.

High-Quality Photos: Food photos should be realistic, appetizing, and accurately present the dish's color, aroma, and taste.


Build Customer Loyalty


Membership Program: Design a comprehensive membership system that offers exclusive discounts to members and encourages repeat purchases.

Personalized Recommendations: Recommend suitable dishes based on consumer preferences to enhance customer satisfaction.

Social Media Interaction: Interact with customers through social media, understand their needs, and build good relationships.

Data Analysis and Optimization

Analyze Order Data: Understand consumer preferences and adjust the menu and marketing strategies accordingly.

Optimize Delivery Process: Shorten delivery time, ensure food quality, and improve customer satisfaction.

Targeted Marketing: Launch different promotions for different customer groups.

Utilize Delivery Platform Tools

Advertising: Increase restaurant exposure through the advertising tools provided by delivery platforms.

Promotions: Attract new customers by utilizing the promotional activities offered by the platform.

Data Analysis Tools: Optimize operations with the help of data analysis tools provided by the platform.


Although competition on delivery platforms is fierce, finding a brand position and continuously optimizing services can secure a place in the market. Besides the above strategies, restaurants need to constantly innovate and offer new services to survive in this rapidly changing market.

As a restaurant consultant, I am happy to help restaurants solve various problems and help your restaurant stand out in the fierce competition.


  • Future Development Trends of Delivery Platforms

  • Business Strategies for Different Types of Restaurants on Delivery Platforms

  • How to Break Through in a Market with High Product Homogeneity?


Want to know more? Feel free to contact us for a conversation, and let us give you more confidence in your entrepreneurial journey.


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